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Home>Products>Batter Mixer Machine>CE Certification High Productivity Batter Mixer Machine,Best Stand Mixer

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  • CE Certification High Productivity Batter Mixer Machine,Best Stand Mixer
  • CE Certification High Productivity Batter Mixer Machine,Best Stand Mixer

CE Certification High Productivity Batter Mixer Machine,Best Stand Mixer

  • Online shopping Shandong Loyal Industrial Co.,Ltd Paddle Mixer Type CE Certification High Productivity Batter Mixer Machine,Best Stand Mixer from a great selection at Store. ... Batter Mixer Machine Accessories.

  • Paddle
  • 60%
  • New
  • batter, cheese, etc.
  • Powder, mixing
  • Granulating
  • Jiangsu, China
  • 220/380/415V, 3p, 50/60HZ
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Shandong Loyal Industrial Co.,Ltd

Shandong Loyal Industrial Co.,LtdChina

  • Shandong Loyal Industrial Co.,Ltd2020-07-10 09:46:19
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Product Details

Mixer Type: Paddle Max. Loading Capacity: 60% Condition: New
Product Type: batter, cheese, etc. Application: Powder, mixing Additional Capabilities: Granulating
Place of Origin: Jiangsu, China Voltage: 220/380/415V, 3p, 50/60HZ Dimension(L*W*H): depends on model
Certification: CE ISO Product name: Food Industrial Twin Shaft Batter Cheese Mixer Material: SS304
Capacity: 20-300 kg/batch Volume: 100-800L After-sales Service Provided: Engineers available to service machinery overseas
Warranty: 1 Year Power: 7.5-30KW

Product Description

 

CE Certification High Productivity Batter Mixer Machine,Best Stand Mixer Design

 

The batter mixer machine is made for dough blending, mainly. It can be used in the Pastry shop, Foods Industry, etc., where the money is needed.

 

Flour Mixer Machine For Bakery Basic Info.

Product name

batter mixer machine

Max. Loading Volume

250 L

Weight (KG)

500

Condition

New

Place of Origin

China

Brand Name

LD

Voltage

220v/380v/customized

Dimension(L*W*H)

As design

Certification

CE ISO

After Warranty Service

Online support

Material

SUS316/304 Stainless Steel

 

The products being blended are packed from top ports. The loading aspect is 40%-60%. There are 2 overlapped Z-arms in U bowl. 2 Z-arms obtain turning at the exact same rate under the drive of motor-reducer. Products being blended are frequently being mixing and intermixed as the z-arms turn. Regular cycle times are commonly in the range of 15 mins. Nevertheless, it can be basically depending on the difficulty of mixing.

 

The practical driving system (motor, reducer, gears, etc.) is taken on for dough mixing. Two z-arms are overlapped style, which can stir and also blend the product much more efficiently. The cover is regulated by cylindrical tube pneumatically. The dish can be slanted to vacant dough conveniently as well as thoroughly. All get in touch with components in SS304, which satisfies food standards; mirror polish for both indoor and exterior.PTFE seals at both ends; no oil leakage.

 

Pre-Sales Service: Query as well as getting in touch with support. Sample screening support. View our Factory. Introduce the product to the consumer thoroughly, address the inquiry elevated by the client carefully. Make plans for selection according to the demands and also individual requirements from the client.

 

Mixer Machine Price Advantage

batter mixer machine

Operational safety

Reliable safe protection device

Safe and reliable

Completely stainless steel made

Has many uses

Used in multiple products

Multimatefunction

Mixer,dispenser and grease separator

Easy to clean

Mixing section can be separated

Stable performance

Mixing pot configrated with interlayer

Long life

High-quality motor

 

 

Customer Service: Educate just on how to install the machine and train how to make use of the equipment. Designers are available to solve machinery overseas. Provide technical support. Provide spare get rid of expense price. Establish long-lasting as well as friendly partnerships.

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How long should you knead dough in a mixer?

  • 1、When you knead for more than 10 minutes using the mixer, you will notice the dough rising onto the dough
  • 2、Nov 28, 2017 - Which mistakes do you always make when you're baking bread? ... If you've had your yeast for a long time, or you're just not sure if it's still active, test it by ... First, we knead bread dough in order for the protein molecules in the flour to form and to ... Overworked dough can happen when using a stand mixer
  • 3、Jan 21, 2014 - Time isn't the main factor, gluten development is. You should knead the dough until the gluten is sufficiently developed to give the dough 

How do you mix batter?

  • 1、Stirring, whisking, blending, beating, folding—there are lots of ways to mix ... The spatula's design is perfect for gently folding soufflés, sponge cake batter, fools, 
  • 2、In the flout batter method, the flour is added as two separate portions, firstly mixed with the creamed ingredients with a second portion added later to the batter
  • 3、If you plan to mix batter by hand, the go-to tool for most is a simple spoon. Spoons come in all sorts of shapes

Contact Us

Shandong Loyal Industrial Co.,Ltd
AddressC623, Jiahui Global Plaza, No. 548, Beiyuan Street, Tianqiao District, Jinan City, Shandong Province
Phone(Working Time)+86-0531-8712 4158
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Product Categories

  • Kurkure Manufacturing Machine
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  • Cookie Dough Extruder
  • Pet Food Extruder
  • Fish Feed Production Machine
  • Burger Patty Making Machine
  • Commercial Meat Grinder
  • Batter Mixer Machine
  • Industrial Microwave Vacuum Dryer
  • Automatic Biscuit Machine
  • Fruit Dryer Machine
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  • Home
  • Product Categories
    • Kurkure Manufacturing Machine
    • Corn Flakes Production Line
    • Snacks Production Machines
    • Corn Tortilla Machine
    • Cookie Dough Extruder
    • Pet Food Extruder
    • Fish Feed Production Machine
    • Burger Patty Making Machine
    • Commercial Meat Grinder
    • Batter Mixer Machine
    • Industrial Microwave Vacuum Dryer
    • Automatic Biscuit Machine
    • Fruit Dryer Machine
    • Gas Fryer Machine
  • Company Profile
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  • Quality Control
  • Contact Us
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